Pecan recipes
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Pecans are a delicious and versatile nut that can be used in a variety of recipes. Whether you're looking for a sweet or savory dish, pecans can add a rich and nutty flavor to any meal. Here are a few pecan recipes that are sure to satisfy your taste buds. 1. Pecan Pie Pecan pie is a classic dessert that is perfect for any occasion. To make this delicious pie, you'll need a pie crust, pecans, corn syrup, brown sugar, eggs, and vanilla extract. Mix the corn syrup, brown sugar, eggs, and vanilla extract in a bowl, then add the pecans and pour the mixture into the pie crust. Bake the pie in the oven for about an hour, or until the filling is set. Serve with whipped cream or vanilla ice cream for a delicious treat. 2. Pecan Crusted Chicken Pecan crusted chicken is a savory dish that is easy to make and packed with flavor. To make this dish, you'll need chicken breasts, pecans, breadcrumbs, garlic powder, salt, and pepper. Crush the pecans and mix them with the breadcrumbs, garlic powder, salt, and pepper. Dip the chicken breasts in egg, then coat them in the pecan mixture. Bake the chicken in the oven for about 20-25 minutes, or until the chicken is cooked through and the crust is golden brown. Serve with your favorite side dish for a delicious and satisfying meal. 3. Pecan Butter Pecan butter is a healthy and delicious spread that can be used in a variety of ways. To make this nut butter, you'll need pecans, salt, and a food processor. Roast the pecans in the oven for about 10 minutes, then add them to the food processor with a pinch of salt. Process the pecans until they turn into a smooth and creamy butter. You can use pecan butter as a spread on toast, as a dip for fruit, or as a topping for oatmeal or yogurt. 4. Pecan Crusted Salmon Pecan crusted salmon is a flavorful and healthy dish that is perfect for a weeknight dinner. To make this dish, you'll need salmon fillets, pecans, breadcrumbs, garlic powder, salt, and pepper. Crush the pecans and mix them with the breadcrumbs, garlic powder, salt, and pepper. Coat the salmon fillets in the pecan mixture, then bake them in the oven for about 15-20 minutes, or until the salmon is cooked through and the crust is golden brown. Serve with a side of roasted vegetables for a complete meal. In conclusion, pecans are a versatile and delicious nut that can be used in a variety of recipes. Whether you're in the mood for a sweet or savory dish, pecans can add a rich and nutty flavor to any meal. Try out these pecan recipes and enjoy the delicious taste of this versatile nut